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FRESH KIWI

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KIWI

Kiwis are little natural products that pack a great deal of flavor and a lot of medical advantages. Their green tissue is sweet and tart. It's likewise brimming with supplements like nutrient C, nutrient K, nutrient E, folate, and potassium.

 

They likewise have a great deal of cancer prevention agents and are a decent source of fiber. Their little dark seeds are eatable, similar to the fluffy earthy colored strip, however many like to strip the kiwi prior to eating it.

Image by Lesly Juarez

They’re grown in Iran from March to May, and in Chile

from March to September. Kiwi can also be found in supplement form.

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Variety: Hayward (Green) Kiwi , Golden Kiwi                   

 

Brix: 6-8      Skin Color: Golden Brown

Taste : Sweet & Sour

 

Count: 27/30/33/36/39/42

 

Fruit Size:  70 Gm to 110 Gm

Packaging & Loadability of 40” Reefer Container

Packaging : PET Basket / Corrugated Carton

Net Wt: 9.5 Kg        Gross Wt: 10 Kg      Total Cartons: 2000

 

Storage Life: Upto 90 days at 0˚C

 

Storage Temp: +0 °C

Relative Humidity : 85%

GALLERY

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